Junior Cook / Kitchen Helper
Join Carnis Surabaya's dynamic kitchen team as a Junior Cook / Kitchen Helper and kickstart your culinary career! We're seeking passionate individuals with a love for food and a commitment to excellence to support our operations in a fast-paced restaurant environment. As a key team member, you'll prepare and cook a variety of dishes using fresh ingredients, ensuring food safety and quality standards are met. This role offers a unique opportunity to learn from experienced chefs and grow into a skilled professional in the culinary arts.
Carnis Surabaya is a renowned restaurant chain known for its delicious Indonesian cuisine and warm hospitality. Located in the heart of Surabaya, our restaurant is a bustling hub of activity, serving both local and international customers. With a focus on innovation and quality, we strive to create memorable dining experiences for our guests. Join us and be part of our vibrant kitchen team!
๐ Tanggung Jawab Pekerjaan
- Prepare and cook a variety of dishes using fresh ingredients, following recipes and food safety guidelines.
- Assist senior chefs in maintaining a clean and organized kitchen environment.
- Stock and manage inventory of food items, ensuring adequate supplies are available.
- Follow food safety and sanitation protocols to maintain a hygienic kitchen.
- Assist in cleaning and maintaining kitchen equipment and utensils.
- Support the kitchen team in meeting daily production targets and ensuring timely service.
- Learn and apply new cooking techniques and recipes as required.
- Work collaboratively with the kitchen team to ensure smooth operations and high-quality food preparation.
๐ Kualifikasi & Syarat
- Minimum 1 year of experience as a Cook or Kitchen Helper in a restaurant or similar setting.
- Strong knowledge of food preparation techniques and basic cooking skills.
- Understanding of food safety and sanitation practices.
- Ability to work in a fast-paced and demanding environment.
- Good communication and teamwork skills.
- Familiarity with using kitchen equipment and tools.
- Willingness to learn and adapt to new tasks and challenges.
- Ability to work flexible hours, including weekends and holidays.
๐ ๏ธ Keahlian
Kirim lamaran sekarang sebelum batas waktu.๐ Lamar Sekarang